Posts

Sea trout, pistachio, tarragon

Salmon, pine nut salsa

Jacket potato tonnato sauce

Sea trout, macadamia/parsley butter

Baked Fish Sticks

Gratinated mussels with garlic&herb butter

Italian sashimi

Salmon on pearl barley

Open crayfish and spinach lasagne

Pan fried Red Mullet, seared oranges, spring onions, whipped clotted cream potatoes

Hawaian Poké bowl with shrimps

Smoked mackerel, beetroot, avocado, prawns.

Miso glazed skrei, carrot and ginger sauce and crispy cavolo nero

Sea bass, cauliflower purée, glazed chicory. Pine nut and raisin dressing

Yellow paprika soup, smoked halibut, fennel, samphire

Potato tuile, guacamole, smoked halibut

Scallops, orange butter

Haddock, fennel, samphire, green curry

Small fajita, smoked mackerel, avocado

Fish Biryani- An exquisite dish to celebrate the 8th blogiversary...