Sardine on Mozarella on puff pastry Recipe














Pre heat the oven at 180° C

Bake 2 circles of puff pastry for 15 mins

Then add 2 slices of tomato, a slice of mozzarella and 2 filets of sardine

and bake for another 5 mins.

Serve with fresh thyme leaves 

(Here the original recipe in Dutch from njam)



from simple food, looking good
Sardine on Mozarella on puff pastry Recipe

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