Ratatouille on merguez Recipe

Of course everybody says that opening a can is cheating, but why make your own ratatouille if Bonduelle sells a great one?

To make this slice 3 merguez sausages lengthwise open then fry the minced meat for about 3 mins.

Drain and use a serving ring to make this great tasting starter if you do not have a lot of time. Finish with cherrie tomatoes and cress

(Here Onno Kleyns original recipe, incl homemade ratatouille)

from simple food, looking good
Ratatouille on merguez Recipe